Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor - which is too often masked by meat-based stocks or butter and cream. "The Vegetarian Flavor Bible" is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E.
리더 | 00956nam a2200217 c 4500 | |
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TAG | IND | 내용 |
001 | KMO202100989 | |
005 | 20210414123524 | |
008 | 210414s2014 us 000 eng | |
020 | 9780316244183: \48000 | |
040 | 148038 148038 | |
056 | 594.677 26 | |
090 | 594.677 페68베 | |
245 | 20 | (The) Vegetarian Flavor Bible: The vegetarian flavor bible : the essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom of leading American chefs/ by Karen Page; photographys by Andrew Dornenburg |
260 | New York: Little Brown and Company, 2014 | |
300 | xxii, 554 p.: col. ill.; 27 cm | |
653 | VEGETARIAN FLAVOR BIBLE 미각 CULINARY CREATIVITY VEGETABLES FRUITS GRAINS LEGUMES NUTS SEEDS 베지테리언 채식주의자 플레이버 바이블 | |
700 | 1 | Page, Karen Dornenburg, Andrew |
940 | 0 | 베지테리언 플레이버 바이블 |
950 | 0 | \52000 (U.S$40.00) |
049 | 0 | EM0000094444 미각 |